Supports Fat Metabolism Supports Appetite Suppression & weight management Supports as Immunity Booster and Anti-oxidant Supports Low Lipid Levels & healthy Blood Circulation Green Coffee Extract is obtained from unroasted green coffee bean of plant Coffea Robusta. While roasting the chemical composition of Coffee bean get altered or diminished, hence unroasted green beans are used for extraction. Green coffee bean extracts are rich in antioxidants, which helps to reduce the damaging effects of free radicals in our body and take care of our overall health including improving Immunity. Regular use of Green coffee bean can help to promote energy and stamina. A number of studies have confirmed that raw and unprocessed green coffee beans possess natural, pure Chlorogenic Acid (CGA), which is basically an ester of caffeic acid having strong antioxidant properties. Studies suggest that Green coffee can put a check on the levels of glucose in our bloodstream. Green...

Supports healthy digestion & metabolic functions Promotes lowering of Lymph gland swelling & allergic Cold Supports removal of toxic waste & skin purification Supports weight management & healthy blood circulation Trikatu churna is a popular Ayurvedic formulation used in Ayurvedic medicine. As the name suggests, trikatu is a combination of three (tri) spices or herbs that are hot (katu). Trikatu Powder is a combination of 3 botanical herbs Powder – Soonth (Sunth/ Ginger – Zinziber officinale), Kali miri (Black pepper – Piper nigrum), Pippali (Long pepper –Piper longum), in equal quantity. In Ayurveda it is also known as Vyosh, Tryushna, Katutraya and has various medicinal potential. As per Ayurvedic texts Trikatu is hot in potency, helps to promote proper function of Liver, Spleen & Pancreas. Ayurveda mentions that Trikatu helps to clear excess kapha/phlegm or mucous from the body & supports healthy respiratory functions. Trikatu promotes or helps to rekindle...

Supports Appetite Suppression & weight management Helps as Immunity Booster and Anti-oxidant Supports Low Lipid Levels, Blood Circulation & may help fat burning Helps to boost metabolism naturally Lab tested for quality, Non-GMO, vegan & gluten free Green Coffee Extract is obtained from unroasted green coffee bean of plant Coffea Robusta. While roasting the chemical composition of Coffee bean get altered or diminished, hence unroasted green beans are used for extraction. Green coffee bean extracts are rich in antioxidants, which helps to reduce the damaging effects of free radicals in our body and take care of our overall health including improving Immunity. Regular use of Green coffee bean can help to promote energy and stamina. A number of studies have confirmed that raw and unprocessed green coffee beans possess natural, pure Chlorogenic Acid (CGA), which is basically an ester of caffeic acid having strong antioxidant properties. Studies suggest that Green...

Coleus forskohlii, also known in Ayurveda as Gandira, is a camphor-scented, perennial herb with spiked flowers that belongs to the mint family. Native to the lower Himalayan regions and plains of Northern India, Coleus has been used in Ayurvedic medicine for over 3000 years, especially to support heart health, lung function, and overall vitality. In Ayurvedic philosophy, Coleus is considered pungent and hot in potency, making it especially effective in balancing Vata and Kapha doshas Today, Coleus has gained global recognition as a powerful metabolic stimulant and weight management herb, thanks to its unique active compound—forskolin. Forskolin is the only plant-derived compound known to directly stimulate the enzyme adenylate cyclase, which increases cellular cAMP levels. This, in turn, enhances fat breakdown, thyroid activity, and energy production at the cellular level. Beyond weight and metabolism, Coleus supports blood pressure balance, respiratory wellness, antioxidant protection, and even skin immunity—making it a holistic,...

Caralluma fimbriata is a wild cactus-like succulent native to India, long used in traditional diets and folk practices for its appetite-suppressing and energy-sustaining properties.  Modern science has begun to validate these ancient uses—highlighting Caralluma's potential in weight management and metabolic health. Its bioactive compounds, particularly pregnane glycosides, are believed to act on hunger-regulating hormones like ghrelin and neuropeptide-Y, helping reduce cravings and food intake. Today, Caralluma is widely used in natural health supplements to support fat metabolism, manage appetite, and promote a healthy body composition—making it a valuable ally in balanced weight loss programs.

Supports Fat Metabolism Supports Weight Management Supports Overall Metabolism Supports as bowel clearance Support as Detoxification & Antioxidant Green coffee and Triphala are both commonly used as supplements for weight management and detoxification. Green coffee powder is made from unroasted coffee beans and is believed to contain higher levels of chlorogenic acid, which is thought to have weight loss benefits. Some studies have shown that consuming green coffee  can lead to reductions in body weight and body fat. Triphala is a blend of three fruits - Amla, Haritaki and Bibhitaki, which is commonly used in Ayurvedic medicine as a natural remedy for constipation, digestion, and overall detoxification. Triphala is also believed to have antioxidant properties and may help to support weight management and improving metabolism. DOSAGE: : Mix powder in Luke warm water. 2 teaspoon of Green Coffee in  morning after food & 2 teaspoon of Triphala in evening after food.